

After distilling the gin, we are left with habanero peppers, truffles, fennel and dill in the aroma basket. Just goodies that are a shame to throw away. Thus, a zero waste set of three sauces was created directly from the ingredients from distillation.
What tastes await you?
The Habanero - for all those who like it a little spicy. Paprika, habanero, mango, onion, garlic and apple cider vinegar.
Truffle & Habanero - a luxurious and interesting sauce with truffle oil, which will perfectly complement the palette of flavors on your table.
Fennel & Dill - to the style of that Ikea mustard they put there with salmon and that we absolutely love. Rapeseed oil, full-fat mustard, dill and wine vinegar.
An ideal gift for gourmets. Attention - the product is hot!
Habanero sauce Ingredients: Paprika, chili pepper Habanero, mango, onion, apple cider vinegar, sugar, garlic, spices.
Truffle & habanero sauce Ingredients: Paprika, chili pepper Habanero, mango, onion, apple cider vinegar, sugar, truffle oil, garlic, spices.
Aquavit sauce Ingredients: rapeseed oil, full-fat mustard (water, sugar, mustard seeds, yeast vinegar, edible salt, turmeric), sugar, water, dill (4%), red wine vinegar, turmeric
Volume: 3x 125 ml